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Specifications For Kadhai
Medium Handi 3 L.Large Handi 4 L.
Pure Black Clay.
Advantages For Using Kadhai
Cooks the food properly without any damage in Proteins, vitamins etc.
Makes Tasty Food with all the minerals& Vitamins.
Keeps body Fit.
How to Use
Before you start cooking in Kadhai, fill the pot with water for a day.
When you cook first keep the gas in slow moment.
Washing Kadhai with Hot water and leave with hot water for 10 minutes before washing.
Use soft brush.